Webinars

ESG—short for Environmental, Social, and Governance—refers to the criteria used to evaluate a company’s impact beyond just profitability. For food manufacturers, integrating ESG principles means assessing and improving their environmental footprint, social responsibilities, and governance practices. As businesses increasingly align their growth strategies with sustainable and ethical practices, ESG criteria have become essential standards that go beyond traditional financial metrics. Join us as we explore how food manufacturers can address ESG risks and, in doing so, enhance their overall performance and long-term success.

The food industry today is grappling with challenges like inconsistent quality control, operational inefficiencies, rising labour costs, food safety concerns, and the increasing demand for traceability. Fortunately, Artificial Intelligence (AI) offers powerful solutions to these issues. By integrating AI into food manufacturing, companies can not only automate key processes but also enhance efficiency, boost productivity, and ensure consistent product quality.

In this session, we’ll explore how AI technologies, including robotics, can revolutionize the food industry by improving supply chain efficiency and elevating customer satisfaction. Join us as we delve into the future of food industry automation.

Food safety is a critical global issue, fundamentally tied to the achievement of food security. Without safe food, the vision of a food-secure world remains unattainable. This essential connection is recognized in the United Nations’ Sustainable Development Goals (SDGs), where food safety plays a vital role in promoting health and well-being. The WHO Global Strategy for Food Safety 2022-2030 envisions a world where everyone has access to safe and healthy food, significantly reducing the burden of foodborne diseases.

Join us as we explore our role in this global initiative and discuss strategies to strengthen our food safety systems in alignment with the SDGs.

Validation, verification, and monitoring are essential elements of food safety and quality management programs. Despite their importance, there is often confusion among professionals about the distinct roles of validation and verification. Understanding these differences is crucial for organizations aiming to maintain high-quality processes, ensure product safety, and protect public health.

Join us as we clarify these concepts by defining each term, exploring their specific purposes, and providing real-life examples to illustrate their practical applications.

Food quality control is a crucial process in the food industry that extends far beyond just inspecting final products before dispatch. While some organizations may focus on end-of-production quality checks, reputable suppliers recognize that quality must be ensured at every stage—from design and materials to manufacturing and logistics.

Failing to implement effective quality control can result in dissatisfied customers, lost profits, and even product recalls. Understanding and applying essential food quality control procedures is key to guiding your business toward superior food safety and quality.

Join us as we explore various quality control processes and examine their impact throughout different stages of food production.

The ongoing debate between compliance and culture is a central challenge for businesses. Compliance encompasses adherence to external regulations and internal policies, which are crucial for operational safety and effectiveness. However, true compliance is underpinned by a positive organizational culture where employees are fully engaged and committed to placing food safety and quality at the forefront. Moving beyond a reactive approach—where compliance is merely about avoiding penalties—toward proactive compliance can bring substantial benefits.

Join us as we explore strategies for fostering a culture that integrates proactive compliance into daily practices and organizational values.

The ISO/IEC 27000 series focuses on information technology and security management systems, providing a comprehensive framework for protecting information. ISO/IEC 27000:2018 offers an overview and vocabulary for the series, introducing key concepts relevant to the more widely adopted ISO/IEC 27001:2022, also known as ISO 27001. This standard outlines a structured approach for safeguarding information through various technologies, auditing practices, and tests, while also emphasizing the importance of staff awareness to prevent internal breaches.

Join us as we delve deeper into ISO 27001, exploring its significance and implications for your organization’s information security practices.